artocarpus communis
Học thuậtThân thiện
Definition
- Noun:
- A tropical tree native to the Pacific Islands: Artocarpus communis is the scientific name for a specific species of tree. Its common name is the breadfruit tree.
- The edible fruit of this tree: The term can also refer to the large, starchy fruit produced by this tree, which is a staple food in many tropical regions.
Usage Examples
- Noun (referring to the tree):
- The villagers planted several Artocarpus communis to provide shade and future food.
- Botanists study the growth patterns of Artocarpus communis in different climates.
- Noun (referring to the fruit):
- The main ingredient in the dish is roasted Artocarpus communis.
- When cooked, the flesh of Artocarpus communis has a texture similar to freshly baked bread.
Advanced Usage
- In botanical or scientific contexts: The term is used for precise identification in academic, agricultural, or ecological writing.
- The study compared the yield of Artocarpus communis with other staple crops.
Variants and Related Words
- Breadfruit (n): The common English name for both the tree and the fruit of .
- Breadfruit is often roasted, fried, or boiled.
- Artocarpus altilis (n): A synonymous scientific name for the same species.
- Artocarpus (n): The genus name, which includes other related trees like the jackfruit ().
Synonyms
- Breadfruit tree: The common name for the tree.
- Breadfruit: The common name for the fruit of the tree.
Related Phrases
- Breadfruit pulp: The soft, edible part inside the fruit.
- Breadfruit seed: The large seed found in some varieties of the fruit.
Noun
- native to Pacific islands and having edible fruit with a texture like bread